Go Back

Ultimate Fudgy Red Velvet Oreo Brownies

Thick, ultra-fudgy red velvet brownies layered with Oreo cookies and baked to perfection.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 9 bars
Course: Dessert
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Brownie Batter
  • 1 cup unsalted butter melted
  • 1.75 cups granulated sugar
  • 3 eggs large
  • 1 tbsp vanilla extract
  • 1 tbsp red food coloring
  • 1 tsp white vinegar
  • 0.5 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 0.5 tsp salt
Oreo Layer
  • 16-20 Oreo cookies

Equipment

  • Mixing bowls
  • 9x9-inch baking pan
  • Whisk
  • Spatula

Method
 

  1. Preheat oven to 350°F and line a 9x9-inch pan with parchment paper.
  2. Whisk melted butter and sugar until smooth. Add eggs, vanilla, food coloring, and vinegar.
  3. Fold in cocoa powder, flour, and salt until just combined.
  4. Spread half the batter in the pan.
  5. Layer Oreo cookies evenly over batter.
  6. Spread remaining batter over Oreos.
  7. Bake 28–32 minutes until edges are set.
  8. Cool completely before slicing.

Notes

For ultra-clean slices, chill brownies 30 minutes before cutting.