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Triple Cheese Garlic Butter Grilled Cheese Stuffed Pretzel Stromboli

A cheesy, buttery stromboli made with pretzel dough and filled with three types of melted cheese.
Prep Time 25 minutes
Cook Time 25 minutes
Total Time 50 minutes
Servings: 6 slices
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 400

Ingredients
  

Dough
  • 3 cups flour
  • 1 packet yeast
  • 1 cup water warm
Filling
  • 1.5 cups mozzarella
  • 1 cup cheddar
  • 0.5 cup parmesan

Equipment

  • Mixing bowls
  • Baking sheet
  • Rolling Pin
  • Saucepan

Method
 

  1. Prepare dough and let rise.
  2. Roll out dough and add cheese.
  3. Roll into stromboli shape.
  4. Dip in baking soda bath.
  5. Bake until golden.

Notes

Best served warm with dipping sauce.