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Triple Cheese Garlic Butter Grilled Cheese Stuffed Pretzel Croissant

Flaky pretzel croissants stuffed with triple melted cheese and brushed with rich garlic butter, grilled to perfection.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 sandwiches
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Croissants
  • 4 pretzel croissants
Cheese Filling
  • 1 cup mozzarella cheese shredded
  • 1 cup cheddar cheese shredded
  • 0.5 cup provolone cheese shredded
Garlic Butter
  • 0.5 cup unsalted butter melted
  • 3 cloves garlic minced
  • 1 tbsp parsley chopped
  • 0.25 tsp salt

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Prepare garlic butter by mixing melted butter, garlic, parsley, and salt.
  2. Slice croissants and fill with cheeses.
  3. Brush with garlic butter.
  4. Grill in skillet until golden and cheese is melted.
  5. Serve warm.

Notes

Best served immediately for maximum cheese melt and crisp texture.