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Strawberry Shortcake Whipped Cream Waffle Stack

Layered crispy waffles with whipped cream and fresh strawberries for a dessert-style breakfast stack.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 2 stacks
Course: Breakfast, Dessert
Cuisine: American, Autumn
Calories: 380

Ingredients
  

Waffles
  • 2 cups flour
  • 2 eggs
Whipped Cream
  • 1 cup cream

Equipment

  • Waffle maker
  • Mixing bowls
  • Whisk
  • Hand mixer

Method
 

  1. Prepare waffle batter and cook waffles.
  2. Whip cream until soft peaks form.
  3. Layer waffles with cream and strawberries.
  4. Top and serve immediately.

Notes

Best served fresh to maintain texture contrast.