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Strawberry Cream Stuffed Waffle Donut Sandwich

Fluffy waffle donuts filled with sweet strawberry cream for a unique breakfast-dessert hybrid.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 sandwiches
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Waffle Donuts
  • 2 cups all-purpose flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • 0.5 tsp salt
  • 2 eggs
  • 1.75 cups milk
  • 0.5 cup butter melted
  • 1 tsp vanilla extract
Strawberry Cream
  • 1 cup heavy cream
  • 0.25 cup powdered sugar
  • 1 cup strawberries chopped

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Prepare waffle batter by mixing dry and wet ingredients.
  2. Cook batter in waffle maker until golden.
  3. Whip cream and fold in strawberries.
  4. Slice waffles and fill with cream.
  5. Assemble sandwiches and serve.

Notes

Best served fresh for ideal texture.