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Strawberry Cream Stuffed Brioche Pancake Sliders

Mini pancake sliders layered with brioche, fresh strawberries, and whipped cream for a soft and sweet treat.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 8 sliders
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Pancakes
  • 1 cup flour
  • 1 egg
  • 0.75 cup milk
Filling
  • 1 cup strawberries
  • 1 cup cream

Equipment

  • Mixing bowls
  • Non-stick pan
  • Whisk
  • Hand mixer

Method
 

  1. Prepare pancake batter.
  2. Cook mini pancakes.
  3. Whip cream and prepare strawberries.
  4. Assemble sliders.
  5. Serve immediately.

Notes

Best served fresh for soft texture.