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Sticky Teriyaki Beef Noodle Bowls

Tender beef and noodles coated in a glossy, sweet-savory teriyaki sauce for a quick and satisfying meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Noodles & Beef
  • 300 g noodles
  • 400 g beef sliced
  • 1 tbsp cornstarch
Sauce
  • 0.25 cup soy sauce
  • 3 tbsp brown sugar
  • 2 tbsp honey

Equipment

  • Wok or pan
  • Pot
  • Knife
  • Mixing bowl

Method
 

  1. Cook noodles and set aside.
  2. Cook beef in hot pan and remove.
  3. Prepare teriyaki sauce in same pan.
  4. Return beef and add noodles.
  5. Mix well and serve hot.

Notes

Adjust sweetness and saltiness to taste.