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Spicy Honey Butter Shrimp

Juicy shrimp coated in a sweet, buttery, and spicy glaze.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Dinner
Cuisine: Asian-Inspired
Calories: 300

Ingredients
  

Main
  • 500 g shrimp peeled
  • 2 tbsp butter
  • 3 tbsp honey
  • 3 cloves garlic minced
  • 1 tbsp soy sauce

Equipment

  • Pan
  • Spatula

Method
 

  1. Cook shrimp until pink.
  2. Prepare sauce with butter, honey, and garlic.
  3. Combine shrimp with sauce.
  4. Serve hot.

Notes

Adjust spice level to preference.