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Mac n Cheese Bites

Crispy, golden bites filled with creamy macaroni and cheese, perfect for appetizers, snacks, or parties.
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Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings: 24 bites
Course: Appetizer, Snack
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups elbow macaroni cooked
  • 2 tbsp butter
  • 2 tbsp flour
  • 1.5 cups milk
  • 1 cup cheddar cheese shredded
  • 0.5 cup mozzarella cheese shredded
  • 2 eggs beaten
  • 1.5 cups breadcrumbs

Equipment

  • Saucepan
  • Mixing bowls
  • Baking sheet
  • Frying pan or oven

Method
 

  1. Cook macaroni and set aside.
  2. Prepare cheese sauce and mix with macaroni.
  3. Chill mixture until firm.
  4. Shape into bites and bread with egg and breadcrumbs.
  5. Fry or bake until golden and crispy.

Notes

Best served hot with dipping sauces.