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Lush Raspberry Chocolate Lasagna Dessert

A no-bake layered dessert with chocolate crust, creamy cheesecake filling, raspberry layer, and fluffy chocolate topping.
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Prep Time 25 minutes
Total Time 4 hours 25 minutes
Servings: 12 squares
Course: Dessert
Cuisine: American
Calories: 340
Ingredients Equipment Method Notes

Ingredients
  

  • 2.5 cups chocolate cookie crumbs
  • 0.5 cup unsalted butter melted
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 2.5 cups whipped topping divided
  • 1.5 cups raspberry preserves
  • 0.25 cup cocoa powder
  • 2 tbsp milk

Equipment

  • 9x13-inch baking dish
  • Mixing bowls
  • Hand mixer
  • Spatula

Method
 

  1. Mix cookie crumbs with melted butter and press into dish.
  2. Beat cream cheese and powdered sugar, then fold in whipped topping.
  3. Spread cream layer over crust.
  4. Spread raspberry preserves evenly over cream layer.
  5. Mix whipped topping, cocoa powder, powdered sugar, and milk.
  6. Spread chocolate layer on top and chill at least 4 hours.

Notes

Chill overnight for clean slices and best texture.