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Loaded Greek Gyro Tacos

Savory gyro tacos loaded with spiced meat, fresh vegetables, feta, and creamy tzatziki sauce.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Main Course
Cuisine: Greek, Mediterranean
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Gyro Meat
  • 1 lb gyro meat beef/lamb or chicken
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • 0.5 tsp paprika
Tzatziki Sauce
  • 1 cup Greek yogurt
  • 0.5 cup grated cucumber squeezed dry
  • 1 tbsp lemon juice
  • 1 clove garlic minced

Equipment

  • Skillet
  • Mixing bowls
  • Cutting board
  • Knife

Method
 

  1. Prepare tzatziki and chill.
  2. Cook gyro meat with spices until heated and crisped.
  3. Warm pita or flatbread.
  4. Assemble tacos with meat, vegetables, feta, and tzatziki.

Notes

Serve immediately while warm.