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Loaded Buffalo Chicken Fries

Crispy fries topped with spicy buffalo chicken, melted cheese, and creamy dressing for the ultimate comfort food.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Course: Appetizer, Main Course
Cuisine: American
Calories: 420

Ingredients
  

Fries
  • 1 lb French fries frozen or fresh
Buffalo Chicken
  • 1 lb chicken breast diced
  • 0.5 cup buffalo sauce
  • 2 tbsp unsalted butter
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
Toppings
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 0.25 cup ranch or blue cheese dressing
  • 0.25 cup green onions chopped
  • 0.25 cup celery diced

Equipment

  • Baking sheet
  • Skillet
  • Mixing bowls
  • Oven-safe serving dish

Method
 

  1. Preheat oven and bake fries until crispy.
  2. Season and cook chicken in a skillet until fully cooked.
  3. Melt butter, stir in buffalo sauce, and toss chicken to coat.
  4. Top fries with cheese and buffalo chicken.
  5. Bake until cheese is melted and bubbly.
  6. Drizzle with dressing, garnish, and serve hot.

Notes

Serve immediately for best texture. Adjust spice level as desired.