Go Back

Hot Honey Pretzel Chicken Stuffed Biscuit Cups

Buttery biscuit cups filled with seasoned chicken and drizzled with spicy hot honey sauce.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 12 cups
Course: Appetizer, Snack
Cuisine: American, Autumn
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Biscuit Cups
  • 1 can biscuit dough
Chicken Filling
  • 2 pieces chicken breast

Equipment

  • Muffin tin
  • Mixing bowls
  • Saucepan
  • Frying pan

Method
 

  1. Cook seasoned chicken.
  2. Shape and bake biscuit cups.
  3. Prepare hot honey sauce.
  4. Fill cups with chicken.
  5. Drizzle sauce and serve warm.

Notes

Best served immediately for crisp texture.