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Garlic Butter Steak Bites with Creamy Parmesan Pasta

Juicy garlic butter steak bites served over creamy parmesan pasta for a rich and satisfying meal.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Steak
  • 1 lb steak cubed
  • 2 tbsp butter
  • 4 cloves garlic
Pasta
  • 8 oz pasta
  • 1 cup parmesan cheese

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Cook pasta and set aside.
  2. Sear steak bites until browned.
  3. Prepare garlic butter and toss steak.
  4. Make creamy parmesan sauce.
  5. Combine pasta and serve with steak.

Notes

Use fresh parmesan for best results.