Go Back

Garlic Butter Chicken Alfredo Lasagna Rolls

Creamy garlic butter chicken lasagna rolls baked in rich Alfredo sauce with melted cheese.
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 40 minutes
Total Time 1 hour 5 minutes
Servings: 4 people
Course: Dinner, Main
Cuisine: Italian-American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Lasagna Rolls
  • 12 lasagna sheets
  • 2 cups cooked chicken
  • 2 cups ricotta cheese
  • 1.5 cups mozzarella cheese
  • 0.5 cup parmesan cheese
Alfredo Sauce
  • 3 tbsp butter
  • 2 cups heavy cream
  • 1 cup parmesan cheese

Equipment

  • Mixing bowls
  • Baking dish
  • Saucepan
  • Large pot

Method
 

  1. Cook lasagna sheets until al dente.
  2. Prepare chicken filling with garlic butter.
  3. Mix cheeses and combine with chicken.
  4. Prepare Alfredo sauce with butter, cream, and parmesan.
  5. Roll lasagna sheets with filling.
  6. Place in baking dish, add sauce and cheese.
  7. Bake until golden and bubbly.

Notes

Add spinach or mushrooms for variation.