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Fruity Cereal French Toast

Golden French toast coated in colorful crushed fruity cereal for a crispy, fun breakfast.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 slices
Course: Breakfast, Brunch
Cuisine: American
Calories: 310
Ingredients Equipment Method Notes

Ingredients
  

French Toast
  • 4 slices thick bread brioche or Texas toast
  • 2 eggs large
  • 0.5 cup milk
  • 1 tsp vanilla extract
  • 0.5 tsp cinnamon
  • 2 cups fruity cereal crushed
  • 2 tbsp butter for cooking

Equipment

  • Mixing bowls
  • Skillet or griddle
  • Whisk

Method
 

  1. Whisk eggs, milk, vanilla, and cinnamon.
  2. Dip bread into egg mixture.
  3. Coat bread in crushed cereal.
  4. Cook in butter until golden and crispy.

Notes

Serve immediately for best crunch.