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Easy Christmas Cake Truffles

No-bake holiday truffles made with cake crumbs, frosting, and chocolate coating.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 24 truffles
Course: Dessert, Snack
Cuisine: American, Christmas
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

Cake Base
  • 3 cups crumbled cake any flavor
  • 0.75 cup frosting any flavor
Coating
  • 2 cups chocolate chips or melting wafers melted
  • holiday sprinkles for decorating

Equipment

  • Mixing bowl
  • Baking sheet
  • Microwave-safe bowl

Method
 

  1. Crumble cake into fine crumbs.
  2. Mix in frosting until dough forms.
  3. Roll into balls and chill.
  4. Dip in melted chocolate and decorate.

Notes

Perfect for using leftover cake or boxed cake mix.