Ingredients
Equipment
Method
- Wash apples, dry completely, and insert candy sticks.
- Boil sugar, corn syrup, and water to 300°F without stirring.
- Remove from heat and allow bubbles to settle.
- Tint candy with gel food coloring.
- Dip and swirl apples to create galaxy effect.
- Let harden completely on parchment paper.
Notes
Best enjoyed within 24 hours for maximum shine and crunch.
