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Crispy Honey Garlic Chicken Rice Bowl

Crispy fried chicken coated in a sweet and savory honey garlic sauce served over rice.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 chicken breasts
  • 0.5 cup cornstarch
  • 2 eggs
Sauce
  • 0.33 cup honey
  • 3 cloves garlic
  • 0.25 cup soy sauce

Equipment

  • Mixing bowls
  • Frying pan
  • Tongs

Method
 

  1. Coat chicken with egg and cornstarch.
  2. Fry until crispy and golden.
  3. Prepare honey garlic sauce and thicken.
  4. Toss chicken in sauce and serve over rice.

Notes

Best served fresh for maximum crispiness.