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Best Creamy Jalapeno Popper Pizza

A creamy white-sauce pizza topped with mozzarella, cheddar, crispy bacon, and spicy jalapeños.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 slices
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 pizza dough prepared
  • 1 tbsp olive oil
  • 6 oz cream cheese softened
  • 0.25 cup sour cream
  • 1 clove garlic minced
  • 1.5 cups mozzarella cheese shredded
  • 0.5 cup cheddar cheese shredded
  • 6 slices bacon cooked and crumbled
  • 2-3 jalapeños sliced

Equipment

  • Oven
  • Baking sheet or pizza stone
  • Mixing bowl
  • Pizza Cutter

Method
 

  1. Preheat oven to 475°F (245°C).
  2. Stretch dough and brush edges with olive oil.
  3. Mix cream cheese, sour cream, garlic, salt, and pepper.
  4. Spread sauce over dough and top with cheeses.
  5. Add bacon and jalapeños.
  6. Bake 12–15 minutes until golden and bubbly.

Notes

Let pizza rest briefly before slicing for best structure.