Go Back

Beach Peach Lemonade

A refreshing summer lemonade made with ripe peaches and fresh lemon juice.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 glasses
Course: Beverage
Cuisine: American, Summer
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 3 fresh peaches peeled and sliced
  • 1 cup fresh lemon juice
  • 0.75 cup granulated sugar
  • 4 cups water divided
  • 2 cups ice

Equipment

  • Saucepan
  • Fine mesh strainer
  • Pitcher

Method
 

  1. Simmer peaches, sugar, and 2 cups water until peaches soften.
  2. Mash peaches gently and strain mixture to create peach syrup.
  3. Cool syrup completely.
  4. Combine lemon juice, syrup, and remaining water in a pitcher.
  5. Stir well and serve over ice.

Notes

Adjust sweetness based on peach ripeness.