THE IMPORTANCE OF THIRUVADIRAI AND THIRUVADIRAI KALI

Thiruvathirai or Thiruvathira or Arudhra Darisanam is one of the most important festivals celebrated during Margazhi season in South Indian and it is auspicious for Lord Shiva. It is of great importance and this year it is celebrated on 11 of January thisyear(2017). Kali with ezhu kari kootu,thiruvadirai vadai or thalagam always the best! There… 

Read More »

Homemade Rice Flour

Homemade Rice Flour – is used in most of the preparations like kai murukku,seedai and it is very handy for most of the Indian snacks and also for festive special recipes. You can use the same rice flour not only for making snacks but also for the dishes that requires rice flour. I have used… 

Read More »

Sukku vellam(Dry ginger candy balls)

Sukku vellam is another traditional recipe that we make during festival ocassions. As we have heavy, deep fried foods, this sukku vellam is given for easy digestion. I prepare this regularly & if I have some heavy foods then I take a small piece of this. Sukku (Dry ginger) has alots of health benefits. This… 

Read More »